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Pear is a delicious and sweet fruit. The varieties used for the preparation of Fiordifrutta is the Pera Williams, from 100% organic crops in the area of Ferrara, controlled by Rigoni di Asiago. The pears are harvested in the fall season, and you can enjoy them until late spring.
The taste:
Very sweet and intense.

Rigoni Bio Pear jam

£6.50Price

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