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STAR RISOTTO GR 175 MUSHROOMS AND SAFFRON

Ingredients:

Parboiled rice (82.1%) - "0" type  wheat flour - Modified potato starch - Iodised salt - Palm vegetable fat - Dried porcini mushrooms (Boletus edulis and related group) 1,8% - Onion - Flavors ( with spice extract) - Yeast extract -  Lactose -  Milk protein  - Spices - Saffron (0.03%).

May contain traces of  celery, eggs, shellfish and molluscs.

 

Easy to prepare: 1) Add the contents of the packet to 1/2 litre of cold water, stirring until it starts to boil. 2) Cook on a medium heat for around 15 minutes, stirring occasionally until all the water is absorbed. 3) Finally you can add a knob of butter or a tablespoon of extra virgin olive oil and some grated parmesan cheese for that extra creamy taste. 
Made in Italy with the authentic Italian Risotto Rice.

Risotto Mushrooms and saffron, Star 175 gr

£2.50Price
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